Books for Cooks: Fire up the grill

The Indoor Grilling Cookbook, Best Barbecue Recipes, Rachael Ray, and more [- NEW RELEASES]( [- BESTSELLERS]( [- COMING SOON]( [- AUTHORS]( [Simon & Schuster]( [NEW RELEASES]( | [BESTSELLERS]( | [COMING SOON]( | [AUTHORS]( [Browser]( [BOOKS FOR COOKS] [BOOKS FOR COOKS] [Bobby Flay's Boy Gets Grill]( [LEARN MORE]( [Bobby Flay’s Boy Gets Grill]( By [Bobby Flay]( The Iron Chef returns to his grilling roots in this sequel to his bestselling book Boy Meets Grill. [LEARN MORE]( [Amazon]( [BN]( [BAM]( [Bookshop]( [iBooks]( [Google Play]( [Kobo]( [Foil Pack Dinners]( [LEARN MORE]( [Foil Pack Dinners]( By [Julia Rutland]( Stop doing the dishes and grill (or bake) every night of the week instead with these 100 quick and easy foil pack recipes for complete, delicious meals the whole family will love. [LEARN MORE]( [Amazon]( [BN]( [BAM]( [Bookshop]( [iBooks]( [Google Play]( [Kobo]( [The Indoor Grilling Cookbook]( [LEARN MORE]( [The Indoor Grilling Cookbook]( By [Williams Sonoma Test Kitchen]( Williams Sonoma moves grilling indoors, with 28 enticing recipes and an introductory section that covers both the equipment—stove-top grill pans and electric indoor grills—and invaluable tips for using it. [LEARN MORE]( [Amazon]( [BN]( [BAM]( [Bookshop]( [The Book of Burger]( [LEARN MORE]( [The Book of Burger]( By [Rachael Ray]( Rachael Ray, #1 New York Times bestselling author and media mogul, offers up the ultimate burger book. The Book of Burger is filled with over 300 recipes for burgers, sliders, sides, sloppies, hot dogs, sandwiches, sauces, toppings, and more. [LEARN MORE]( [Amazon]( [BN]( [BAM]( [Bookshop]( [iBooks]( [Google Play]( [Kobo]( [The 50 Best Barbecue Recipes]( [LEARN MORE]( [The 50 Best Barbecue Recipes]( By [Adams Media]( They’re easy. They’re flavorful. And they’re right at your fingertips. The 50 Best Barbecue Recipes is an appetizing selection of delicious traditional favorites and new spins on old stand-bys. [LEARN MORE]( [Amazon]( [BN]( [BAM]( [iBooks]( [Google Play]( [Kobo]( [The One True Barbecue]( [LEARN MORE]( [The One True Barbecue]( By [Rien Fertel]( “For anyone interested in the origins, history, methods, and spectacle of whole-hog barbecue, this book is essential reading...Fertel leaves readers hungry not only for barbecue but also for the barbecue country he so engagingly maps” (The Wall Street Journal). [LEARN MORE]( [Amazon]( [BN]( [BAM]( [Bookshop]( [iBooks]( [Google Play]( [Kobo]( [From Garden to Grill]( [LEARN MORE]( [From Garden to Grill]( By [Elizabeth Orsini]( and [John Whalen III]( From kebabs and salads, to made-from-scratch sauces and seasonings, bring your garden to your grill with more than 250 mouthwatering vegetarian grilling recipes! [LEARN MORE]( [Amazon]( [BN]( [BAM]( [Bookshop]( [America's Most Wanted Recipes at the Grill]( [LEARN MORE]( [America’s Most Wanted Recipes at the Grill]( By [Ron Douglas]( Ron Douglas fires up his outrageously successful America’s Most Wanted Recipes series in this essential guide to recreating the most popular grilled dishes from the country’s most famous restaurants. [LEARN MORE]( [Amazon]( [BN]( [BAM]( [Bookshop]( [iBooks]( [Google Play]( [Kobo]( The Essentials [Salt, Fat, Acid, Heat]( [Joy of Cooking]( [MEAT]( [On Food and Cooking]( [Watch the video]( [LEARN MORE]( [LEARN MORE]( Want more book recommendations? Visit our other sites: [Off the Shelf]( [Riveted]( [Get Literary]( [Tips on Life & Love]( [History in 5]( This was sent to you because you registered to receive emails from Simon & Schuster, Inc. Visit the [Newsletters & Preferences Center]( to manage your account and email preferences. Not a subscriber? [Click here]( to sign up for Simon & Schuster emails. [New Releases]( | [Bestsellers]( | [Coming Soon]( | [Authors]( [Facebook]( [Twitter]( [Instagram]( [Pinterest]( [YouTube]( Simon & Schuster Inc. 1230 Avenue of the Americas NY, NY 10020 © 2020 Simon & Schuster, Inc. All rights reserved. [Unsubscribe]( | [Privacy Policy](