Meet the Hot Sauces Our Staffers Highly Recommend

We've got mild and spicy picks. [Serious Eats]( [Serious Eats]( We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation. [Spicy! Mild! Fruity! Zingy! We Rounded Up Our Favorite Hot Sauces]( [Spicy! Mild! Fruity! Zingy! We Rounded Up Our Favorite Hot Sauces]( Our editors share what hot sauces they shake over eggs, wings, pizza, and more. [Read More]( [Today's Great Buy] [Today's Great Buy] [Our Favorite Milk Frother Is On Sale]( It can do hot and cold foam. [Shop Now]( What We're Buying [It's Truly Hard to Beat This Chef's Knife]( It's super sharp and lightweight. [SHOW ME MORE]( [The Best Pasta Makers (and Cutters!)]( Beautiful pasta right this way. [SHOW ME MORE]( [Rigorous Product Reviews Are Our Thing]( We look at products from every angle, so you can buy the very best. Subscribe to our Serious Eats Recommends newsletter for our latest reviews! [SIGN UP]( Other Things We Like What our editors are shopping and recommending right now. [Fun and Fiery! These Are the Best Kitchen Torches]( [Read More]( [We Tried 14 Nespresso Pods to Find Our Favorites]( [Read More]( [These Steak Knives Slice Through Meat Like Butter]( [Read More]( [What Containers Should You Use for Sous Vide?]( [Read More]( [Serious Eats logo]( [Facebook]( [Instagram]( [Pinterest]( [YouTube]( [Reddit]( [Unsubscribe]( [Manage My Subscriptions]( This email was sent to {EMAIL} Was this email forwarded to you? [Subscribe Here]( [Privacy Policy]( | [Terms of Service]( Dotdash Meredith, 225 Liberty St, 4th Floor, New York, NY 10281 ©2024. All rights Reserved. [Dotdash Meredith]( Serious Eats is part of the [Dotdash Meredith]( publishing family.