Let It Be Sunday, 478!

[View this email in your browser]( [Let It Be Sunday, 478!]( By Abby Mallett on Aug 10, 2024 10:16 pm [Let It Be Sunday, 478!]( Hello, friends! How’s your summer winding down? Mine came to an abrupt halt when I returned to work at my children’s school and jumped into a brand new position. Last year, I was a Teacher’s Associate in the 1st Grade, where I read Little House on the Prairie and reminded kiddies to keep their fingers out of their ‘lil noses. This year, however, there’s a para shortage in Nashville—and maybe all over?—so I’m working with a group of kids who need a lot more help. [Continue reading Let It Be Sunday, 478! at Joy the Baker.]( [Read in browser »]( [share on Twitter]( Recent Articles: [Let It Be Sunday, 477!]( [Let It Be Sunday, 476!]( [Let It Be Sunday, 475]( [Let It Be Sunday, 474!]( [Karlee’s Crushed Pineapple Upside Down Cake]( [Instagram]( [Instagram]( [YouTube]( [YouTube]( [Facebook]( [Facebook]( [Pinterest]( [Pinterest]( [Website]( [Website]( We Wrote A Children's Book! (We is me and Dad!) The Life-Changing Magic of Baking is a beautifully illustrated book for children ages 6-12 filled with baking lessons that are really life lessons. [You can pre-order a signed copy of the book from my local Houston bookstore Blue Willow Books!]( Get a copy for every child you know - this book is a little treasure (with a perfect birthday cake recipe at the end)! Just think of all the impending holiday gifts you can knock off the list before summer is even over! If you're looking for a go-to barbecue dessert recipe this summer, look no further than the piles of peaches at the farmer's market! This [Summer Peach Crisp]( is a riff on my classic Apple Crisp from years ago, baked in a shallow sheet pan for extra caramelization and crispy edges. This one is a must bake! Grab your copy of [Camp Joy]( my lil camp cooking zine! It's my little love letter to Texas and I'd love for it to be part of your cookbook collection It's on sale now for just $18 (with free shipping!) For those of you who have your copy - THANK YOU for your enthusiasm and support. It means everything to me! Get Your Copy Here! Have you met Team Joy the Baker? I started Joy the Baker as a party of one way back in 2008. Over the many years, the site has grown and evolved and I'm so thankful to create the site with this amazing team. [Read more about the people who make JtB what it is today.]( And THANK YOU for baking alongside me all these years! xo My love to you! XO [Joy]( Copyright © 2024 Joy the Baker, Inc., All rights reserved. You are receiving this email because you opted in at joythebaker.com Want to change how you receive these emails? You can [update your preferences]( or [unsubscribe from this list](. [Mailchimp Email Marketing](