Please Welcome Graham to the Fam

[View this email in your browser]( [Please Welcome Graham to the Fam]( By Joy the Baker on Jun 11, 2024 08:00 pm [Please Welcome Graham to the Fam]( Friends, HI! I barely have my whisks unpacked in the new Bakehouse kitchen. I have one mixing bowl and the location of the others is likely in the garage in a very large dish box with a bonafide Texas tarantula nested behind it. My abject fear of spiders absolutely CANNOT handle it. Somehow tarantulas are so big and spidery, they transcend my fear because they’re like cartoon spiders, right? They can’t be real. [Continue reading Please Welcome Graham to the Fam at Joy the Baker.]( [Read in browser »]( [share on Twitter]( Recent Articles: [Let It Be Sunday, 469!]( [Let It Be Sunday, 468!]( [Let It Be Sunday, 467!]( [Let It Be Sunday, 466!]( [Let It Be Sunday, 465!]( [Instagram]( [Instagram]( [YouTube]( [YouTube]( [Facebook]( [Facebook]( [Pinterest]( [Pinterest]( [Website]( [Website]( We Wrote A Children's Book! (We is me and Dad!) The Life-Changing Magic of Baking is a beautifully illustrated book for children ages 6-12 filled with baking lessons that are really life lessons. [You can pre-order a signed copy of the book from my local Houston bookstore Blue Willow Books!]( Get a copy for every child you know - this book is a little treasure (with a perfect birthday cake recipe at the end)! Just think of all the impending holiday gifts you can knock off the list before summer is even over! If you're looking for a go-to barbecue dessert recipe this summer, look no further than the piles of peaches at the farmer's market! This [Summer Peach Crisp]( is a riff on my classic Apple Crisp from years ago, baked in a shallow sheet pan for extra caramelization and crispy edges. This one is a must bake! Grab your copy of [Camp Joy]( my lil camp cooking zine! It's my little love letter to Texas and I'd love for it to be part of your cookbook collection It's on sale now for just $18 (with free shipping!) For those of you who have your copy - THANK YOU for your enthusiasm and support. It means everything to me! Get Your Copy Here! Have you met Team Joy the Baker? I started Joy the Baker as a party of one way back in 2008. Over the many years, the site has grown and evolved and I'm so thankful to create the site with this amazing team. [Read more about the people who make JtB what it is today.]( And THANK YOU for baking alongside me all these years! xo My love to you! XO [Joy]( Copyright © 2024 Joy the Baker, Inc., All rights reserved. You are receiving this email because you opted in at joythebaker.com Want to change how you receive these emails? You can [update your preferences]( or [unsubscribe from this list](. [Mailchimp Email Marketing](