The 30-Minute Dish Your Weekend BBQ Needs

Healthy Blackened Shrimp & Corn Salad Recipe [Hungry Girl]( Trouble viewing? [Click here.]( [Healthy Blackened Shrimp & Corn Salad Recipe] [HG Character] [Facebook]( [Pinterest]( [Twitter]( [Subscribe]( Memorial Day weekend is upon us, which everyone knows is the unofficial start of summer. (Sorry to steal your thunder, Summer Solstice!) This healthy side dish is perfect for Memorial Day BBQs, Fourth of July parties, Labor Day cookouts... basically any warm-weather get-together! [Hungry Girl's Healthy Blackened Shrimp & Corn Salad Recipe] [Blackened Shrimp & Corn Salad] [Print]( 1/8th of recipe (about 1 cup): 141 calories, 1.5g total fat (<0.5g sat fat), 404mg sodium, 20.5g carbs, 2.5g fiber, 6.5g sugars, 13g protein Freestyle™ [SmartPoints](® value 0* Prep: 20 minutes Cook: 10 minutes Ingredients: 4 cups frozen sweet corn kernels 1/2 tsp. chili powder 1 tsp. ground cumin 2 cups chopped tomatoes 12 oz. ready-to-eat bay/small shrimp (or chopped large shrimp) 1 cup finely chopped red onion 1 cup finely chopped green bell pepper 1/4 cup chopped fresh cilantro 1/4 cup seeded and finely chopped jalapeño pepper 1/4 cup lime juice 1 tbsp. chopped garlic 1 tsp. salt 1/2 tsp. black pepper Directions: Bring a large skillet sprayed with nonstick spray to medium-high heat. Add corn, chili powder, and 1/2 tsp. cumin. Cook and stir until blackened, about 7 minutes. In a medium-large bowl, combine all remaining ingredients, including remaining 1/2 tsp. cumin. Mix until uniform. Fold in blackened corn. Cover and refrigerate until ready to serve. (It tastes great chilled!) MAKES 8 SERVINGS [Your Weekend Also Needs ICE CREAM!] Have you listened to the “[The Ice Cream Episode](” of the new Hungry Girl podcast? You NEED to! Here’s what you can expect from this ep' of [Hungry Girl: Chew the Right Thing!]( [Hungry Girl Podcast: Ice Cream Episode]( * Lisa’s personal tips & tricks for cutting calories at ice cream and fro-yo shops * How to make the world’s cutest ice cream sandwiches, plus other healthy recipe ideas * Q&A with the creator of ENLIGHTENED ice cream (the best low-cal pints!) * And MORE! [LISTEN NOW](... OR SUBSCRIBE & LISTEN LATER! [Facebook]( [Pinterest]( [Twitter]( [Subscribe]( Chew on this: There are still a few days left in National Salsa Month, a.k.a. May! Time for some [Salsa Verde Chicken with Cauliflower Rice](... [Ch lt] [.] [Chew on this:] [Bite] There are still a few days left in National Salsa Month, a.k.a. May! Time for some [Salsa Verde Chicken with Cauliflower Rice](... [Ch lb] [.] [.] [Ch rb] [Logo] Make sure everyone gets a bowlful of this salad... Click "Send to a Friend" now! [Send to a Friend]( [Facebook]( [Pinterest]( [Twitter]( [Instagram]( [Subscribe]( We may have received free samples of food, which in no way influences whether these products are reviewed favorably, unfavorably, mentioned with indifference, or mentioned at all. Click for more about our [editorial]( and [advertising]( policies. [SmartPoints](® value* not what you expected? We follow the same method as Weight Watchers when calculating the [SmartPoints](® value* for a recipe: We add up the [SmartPoints](® values* of the individual ingredients. (Many foods have a value of zero and remain zero in recipes.) *The PointsPlus® and [SmartPoints](® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by Weight Watchers International, Inc., the owner of the PointsPlus® registered trademark and [SmartPoints](® trademark. [Hungry Girl]( Hungry Girl Inc. 18034 Ventura Blvd #503 Encino, CA 91316 [Recipes]( | [Food News]( | [Recipe Makeovers]( | [Ask HG Q&A]( | [Weekly Recipes]( | [Go-to Guides]( [Subscribe]( | [All About HG]( | [Books]( | [Video]( | [TV Show]( | [Contact Us]( [Unsubscribe]( | [Home]( | [Editorial Policy]( | [Advertising Information]( | [Privacy Policy]( | [Terms & Conditions]( [Hungry Girl]( Trouble viewing? 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[Hungry girl's healthy blackened shrimp & corn salad recipe] [Blackened Shrimp & Corn Salad] [Print]( 1/8th of recipe (about 1 cup): 141 calories, 1.5g total fat (<0.5g sat fat), 404mg sodium, 20.5g carbs, 2.5g fiber, 6.5g sugars, 13g protein Freestyle™ [SmartPoints](® value 0* Prep: 20 minutes Cook: 10 minutes Ingredients: 4 cups frozen sweet corn kernels 1/2 tsp. chili powder 1 tsp. ground cumin 2 cups chopped tomatoes 12 oz. ready-to-eat bay/small shrimp (or chopped large shrimp) 1 cup finely chopped red onion 1 cup finely chopped green bell pepper 1/4 cup chopped fresh cilantro 1/4 cup seeded and finely chopped jalapeño pepper 1/4 cup lime juice 1 tbsp. chopped garlic 1 tsp. salt 1/2 tsp. black pepper Directions: Bring a large skillet sprayed with nonstick spray to medium-high heat. Add corn, chili powder, and 1/2 tsp. cumin. Cook and stir until blackened, about 7 minutes. In a medium-large bowl, combine all remaining ingredients, including remaining 1/2 tsp. cumin. Mix until uniform. Fold in blackened corn. Cover and refrigerate until ready to serve. (It tastes great chilled!) MAKES 8 SERVINGS [Your Weekend Also Needs ICE CREAM!] Have you listened to the “[The Ice Cream Episode](” of the new Hungry Girl podcast? You NEED to! Here’s what you can expect from this ep' of [Hungry Girl: Chew the Right Thing!]( * Lisa’s personal tips & tricks for cutting calories at ice cream and fro-yo shops * How to make the world’s cutest ice cream sandwiches, plus other healthy recipe ideas * Q&A with the creator of ENLIGHTENED ice cream (the best low-cal pints!) * And MORE! [LISTEN NOW](... OR SUBSCRIBE & LISTEN LATER! [Hungry Girl Podcast: Ice Cream Episode]( [MAY] [24] [2018] [Facebook]( [Pinterest]( [Twitter]( [Subscribe]( [Ch lt] [Chew on this:] There are still a few days left in National Salsa Month, a.k.a. May! Time for some [Salsa Verde Chicken with Cauliflower Rice](... [Hungry Girl Logo]( Make sure everyone gets a bowlful of this salad... Click "Send to a Friend" now! [Send to a Friend]( [Send to a Friend]( [Link HG on Facebook]( [Link HG on Pinterest]( [Link HG on Twitter]( [Link HG on Instagram]( [Get Daily Emails]( We may have received free samples of food, which in no way influences whether these products are reviewed favorably, unfavorably, mentioned with indifference, or mentioned at all. Click for more about our [editorial]( and [advertising]( policies. [SmartPoints](® value* not what you expected? We follow the same method as Weight Watchers when calculating the [SmartPoints](® value* for a recipe: We add up the [SmartPoints](® values* of the individual ingredients. (Many foods have a value of zero and remain zero in recipes.) *The PointsPlus® and [SmartPoints](® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by Weight Watchers International, Inc., the owner of the PointsPlus® registered trademark and [SmartPoints](® trademark. [-] [Hungry Girl logo]( [-] Hungry Girl Inc. 18034 Ventura Blvd. #503, Encino, CA 91316 [Content Left Border] [Content Right Border] [Content Right Border] [Recipes]( | [Food News]( | [Recipe Makeovers]( | [Ask HG Q&A]( | [Weekly Recipes]( | [Go-to Guides]( [Subscribe]( | [All About HG]( | [Books]( | [Video]( | [TV Show]( | [Contact Us]( [Unsubscribe]( | [Home]( | [Editorial Policy]( | [Advertising Information]( | [Privacy Policy]( | [Terms & Conditions]( Copyright © 2018 Hungry Girl. All Rights Reserved. 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