Tutti-frutti thumbrint cookies

12 Days of Cookies starts now  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( [Cookies dusted with yellow, pink, raspberry, and purple fruit sugar and filled with strawberry, raspberry, blueberry, and mango fruit filling.]( [Tutti-Frutti Thumbprint Cookies]( Tender shortbread is fragranced with lemon and vanilla, rolled into balls, then indented to house the fruit filling of your choice. The baked cookies get their fruity hue from a coating of freeze-dried fruit pulverized with granulated sugar. This treat is the first of our 12 Days of Cookies—we’ll feature a beloved recipe each day, in your inbox and the Epicurious app. [READ MORE]( [Vegan Chocolate Chocolate Chip Cookies on a surface, with one broken apart revealing melty chips. ]( [83 Cookie Recipes to Satisfy Any Sweet Tooth]( If you’re looking to sweep the cookie swap this holiday season, this collection of recipes has you covered on all fronts—from the classics to the colorful standouts like our Tutti-Frutti Thumbprints above. [READ MORE](     THIS JUST IN [All of Our Recipes, at the Touch of a Button]( Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial. [DOWNLOAD NOW](   GET THE RIGHT GEAR Shop With Us Expert-tested product recommendations, from us to you. [Zeroli Cookie Scoopers on a kitchen countertop with cookie dough.]( [We Found the Best Cookie Scoop Just In Time for Holiday Baking]( [READ MORE]( [Photo of Judy Kim's gingerbread cookie dough being cut by a rhombus cookie cutter.]( [Everything You Need to Decorate Holiday Cookies]( [READ MORE]( [A Breville Bakery Chef Standing Mixer with whipped cream, blueberries, and raspberries.]( [The Best Stand Mixers for Cookies, Cakes, Bread, and Beyond]( [READ MORE]( [Photo of parchment baking sheets being used to make biscuits.]( [Precut Parchment Paper Sheets Make Me Feel Like I Have My Life Together]( [READ MORE](   TRENDING RECIPES Fruity Desserts The natural sweetness of lemon, pineapple, and bananas melts beautifully into these desserts. [A lemon cake filled with blueberries and topped with icing and cut into slices.]( Lemon-Blueberry Quick Bread [COOK NOW]( [Spiced pineapple crumble with a scoop of ice cream in a baking pan.]( Spiced Pineapple Crumble [COOK NOW]( Bananas Foster [COOK NOW]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.