How to properly dispose of cooking oil

Do not dump it down the drain  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( [Image may contain: Food, and Bread]( [How to Properly Dispose of Cooking Oil and Grease]( Pouring cooking oil down the drain is bad for your pipes, and for your sewage system too. Before you dump it out, consider these alternative routes. [READ MORE]( [Photo of a crispy fish sandwich with lettuce and sliced onion.]( [Crispy Fish Sandwich]( In this jam-packed sandwich, crispy fried flounder fillets are piled high with iceberg lettuce, pickles, onions, and crucially, potato chips. [GET THE RECIPE](     THIS JUST IN [All of Our Recipes, at the Touch of a Button]( Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial. [DOWNLOAD NOW](   EPICURIOUS 101 [The Best Fried Chicken You’ll Ever Make]( Chef Frank Proto demonstrates how to make the crispy bird of your dreams. [WATCH THIS](   EXPERT ADVICE Oil Is a Cook’s Best Friend Whether you’re greasing a cake pan or dunking chicken in the deep fryer. [The Citrusy Olive Oil Every Pantry Needs]( [READ MORE]( [Seven cans of Baker's Sprease.]( [Why Sprease Is the Baking Spray Professional Bakers Use]( [READ MORE]( [An All-Clad Deep Fryer on a kitchen countertop next to a plate of French Fries.]( [The Best Deep Fryer, Tested and Reviewed]( [READ MORE]( [photo of a quarter sheet pan holding bottles of oils and vinegars.]( [The Flavor-Station Essentials We Can’t Cook Without]( [READ MORE](   TRENDING RECIPES Fry It Up These golden, battered beauties were made for summer. [Image may contain: Burger, Food, Human, and Person]( Fried Chicken Sandwich [COOK NOW]( [Buttermilk fried shrimp on a sheet tray with a strainer next to it.]( Buttermilk Fried Shrimp [COOK NOW]( [Image may contain: Food, and Fried Chicken]( Rosemary-Brined, Buttermilk Fried Chicken [COOK NOW]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.