Salad’s better with pickle-ranch dressing

It’s creamy, tangy, and so versatile  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( [A bowl of Creamy Any-Pickle Dressing with a plate of grilled chicken, lettuce, dill, and cherries tomatoes.]( [Salad’s Better With This Any-Pickle Dressing]( This electrified version of classic ranch dressing adds pickles to the mix, doubling down on the brightness. The recipe lends vibrancy and crunch to tomato panzanella, and makes for an epic marinade for grilled chicken breasts. [READ MORE]( [47 Salad Recipes That’ll Make You Excited to Eat Your Greens]( These recipes go beyond lettuce, leaning on crisp fennel, crunchy broccoli, juicy peaches, smashed green beans, and more. Click below for hearty main course options and lighter side salads alike. [GET THE RECIPES](     THIS JUST IN [Give us a Try]( Start your 30-day free trial and get access to every recipe from Epicurious, Bon Appétit, and Gourmet. [START FREE TRIAL](   Salad Supplies And our take on the TikTok-famous pickle jar. [An Oxo glass salad spinner with lettuce on a kitchen countertop.]( [Your Salad Spinner Should Be Made of Glass]( [READ MORE]( [A Miles Kimball Pickle Jar with cornichons.]( [A Pickle Expert Weighs in on the TikTok-Famous Pickle Flip Jar]( [READ MORE]( [A Thai Peeler with three zucchinis and cutting board.]( [This Thai Vegetable Peeler Is the Key to Stellar Papaya Salad, Zucchini Noodles, and More]( [READ MORE]( [Photo of tongs in a saucepan of spaghetti and marinara.]( [The Epicurious Team Is Loyal to This Set of Kitchen Tongs]( [READ MORE](   TRENDING RECIPES Any-Pickle Get the recipe for the dressing itself, and our two favorite ways to use it. [Buttermilk, dill fronds, pickled vegetables, and lemon juice in a bowl with a spoon.]( Creamy Any-Pickle Dressing [COOK NOW]( [A plate of grilled chicken, lettuce, dill, and cherries tomatoes with Creamy Any-Pickle Dressing.]( Grilled Chicken Salad With Creamy Any-Pickle Dressing [COOK NOW]( [Tomatoes, basil, dill fronds, croutons, and pepper on a serving platter.]( Tomato Panzanella With Creamy Any-Pickle Dressing [COOK NOW]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.