Newsletter Subject

Does ketchup need to be refrigerated?

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epicurious.com

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epicurious@email2.epicurious.com

Sent On

Mon, Aug 12, 2024 11:02 AM

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For food safety and flavor, storage matters  ‌ ‌ ‌ ‌ ‌ ‌Â

For food safety and flavor, storage matters  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( [Several types of ketchup in a refrigerator door.]( [Does Ketchup Need to Be Refrigerated?]( For a condiment as widely beloved as ketchup, storing it is not super intuitive. So, we consulted the experts on the best storage method to preserve flavor and prevent spoil. [READ MORE]( [Photo of a Double Stacked Mushroom and Chicken Burger.]( [Double-Stack Mushroom and Chicken Cheeseburgers]( These chicken burgers have no shortage of good things: gooey Muenster, shredded lettuce, sweet pickles, and curry mustard. [GET THE RECIPE](     THIS JUST IN [All of Our Recipes, at the Touch of a Button]( Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial. [DOWNLOAD NOW](   THE TASTE PANEL [Pro Chefs Blind Taste Test Frozen French Fries]( We asked three chefs to to give us their unfiltered, honest reviews of some prominent frozen fries found on supermarket shelves. [WATCH THIS](   Condiments We Can’t Live Without And the key to perfect squiggles of ketchup. [These Mini Condiment Bottles, Jars, and Tins Will Save You From Lunchtime Emergencies]( [READ MORE]( [Jars of chile crisp.]( [The 9 Best Chili Crisp Sauces You Can Buy Online]( [READ MORE]( [Four BPA-Free Food prep 12oz squeeze bottles in red, yellow, purple, and green.]( [For Perfect Condiment Squiggles, You Need These Squeeze Bottles]( [READ MORE]( [Photo of six brands of red salsa on a countertop with a bowl of tortilla chips on the side.]( [The Best Fancy Salsa to Buy for Your Summer Hangs]( [READ MORE](   TRENDING RECIPES Go Big on Burgers Does a better ketchup vehicle exist? [Lion's head big mac held with two hands.]( Lion’s Head Big Macs [COOK NOW]( [Photo of a mushroom burger with cheese, lettuce, tomato, onion, and mayonnaise on a bun.]( Chickpea-Mushroom Veggie Burgers [COOK NOW]( [Black bean burger with a blue background and pink table.]( Black Bean Smash Burger [COOK NOW]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.

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