Newsletter Subject

5-Star Margaritas

From

discovery.com

Email Address

newsletters@mail.foodnetwork.com

Sent On

Thu, May 4, 2023 04:41 PM

Email Preheader Text

"Never buying ready-made again!" May 4, 2023 Recipe courtesy of The key to unforgettable margaritas

"Never buying ready-made again!" May 4, 2023 [View email in browser]( [Food Network | Recipe of the Day]( [Margarita]( [Margarita]( [Food Network Kitchen]( Recipe courtesy of [Food Network Kitchen]( The key to unforgettable margaritas is simple but sometimes overlooked: fresh lime juice! This classic recipe has a nice balance of sweet and sour, with bright notes that just can't be mimicked by store-bought cocktail mixers. [Get the Recipe]( Top Picks for You [Chicken Florentine Style]( [Slow Cooker Recipes to Make in Your Crock Pot]( [Easy and Delicious Air Fryer Recipes]( More Must-Reads [Coronation Quiche to Try While Watching the Coronation of King Charles]( [The Best Good and Gather Groceries We've Tried at Target]( [Coronation Quiche to Try While Watching the Coronation of King Charles]( [The Best Good and Gather Groceries We've Tried at Target]( [6 Best Folding Tables of 2023, According to Food Network Kitchen]( [20 Mexican Dessert Recipes to Keep in Your Back Pocket]( [6 Best Folding Tables of 2023, According to Food Network Kitchen]( [20 Mexican Dessert Recipes to Keep in Your Back Pocket]( [Bobby's Pickling Method for Red Onions Is Quick and Easy]( [This New App Helps You Track and Rate Every Crumbl Cookie You've Ever Eaten]( [Bobby's Pickling Method for Red Onions Is Quick and Easy]( [This New App Helps You Track and Rate Every Crumbl Cookie You've Ever Eaten]( [20 Simple and Satisfying Chicken Casserole Recipes]( [20 Simple and Satisfying Chicken Casserole Recipes]( These will become your new, weeknight go-tos. [Food Network]( [on]( [Instagram]( [Follow us on Instagram @FoodNetworkKitchens]( [Follow us on Instagram @FoodNetworkKitchens]( Follow Us Everywhere [Unsubscribe]( | [Privacy Notice]( | [California Privacy Notice]( | [Visitor Agreement]( This email was sent to {EMAIL}. ©2023 Warner Bros. Discovery, Inc. or its subsidiaries and affiliates. 230 Park Avenue South, New York, NY 10003 | All Rights Reserved

Marketing emails from discovery.com

View More
Sent On

23/06/2024

Sent On

23/06/2024

Sent On

22/06/2024

Sent On

22/06/2024

Sent On

22/06/2024

Sent On

21/06/2024

Email Content Statistics

Subscribe Now

Subject Line Length

Data shows that subject lines with 6 to 10 words generated 21 percent higher open rate.

Subscribe Now

Average in this category

Subscribe Now

Number of Words

The more words in the content, the more time the user will need to spend reading. Get straight to the point with catchy short phrases and interesting photos and graphics.

Subscribe Now

Average in this category

Subscribe Now

Number of Images

More images or large images might cause the email to load slower. Aim for a balance of words and images.

Subscribe Now

Average in this category

Subscribe Now

Time to Read

Longer reading time requires more attention and patience from users. Aim for short phrases and catchy keywords.

Subscribe Now

Average in this category

Subscribe Now

Predicted open rate

Subscribe Now

Spam Score

Spam score is determined by a large number of checks performed on the content of the email. For the best delivery results, it is advised to lower your spam score as much as possible.

Subscribe Now

Flesch reading score

Flesch reading score measures how complex a text is. The lower the score, the more difficult the text is to read. The Flesch readability score uses the average length of your sentences (measured by the number of words) and the average number of syllables per word in an equation to calculate the reading ease. Text with a very high Flesch reading ease score (about 100) is straightforward and easy to read, with short sentences and no words of more than two syllables. Usually, a reading ease score of 60-70 is considered acceptable/normal for web copy.

Subscribe Now

Technologies

What powers this email? Every email we receive is parsed to determine the sending ESP and any additional email technologies used.

Subscribe Now

Email Size (not include images)

Font Used

No. Font Name
Subscribe Now

Copyright © 2019–2024 SimilarMail.