Strawberry Margaritas

Strawberry MargaritasDavid, 22 May 11:52 AM The seasons seem to start a little earlier in France than elsewhere, or maybe that’s just me. I tend to [Like](  [Tweet](  [Pin](  [+1](  [DavidLebovitz] [Strawberry Margaritas]( David, 22 May 11:52 AM The seasons seem to start a little earlier in France than elsewhere, or maybe that’s just me. I tend to want to jump the gun as soon as I see strawberries or cherries at the market every spring. But I know that if I wait a few weeks, they’ll be a lot more abundant, and a lot better. Not to mention less-expensive, too. Once they go from “rarity” to available everywhere, I tend to go nuts, buying as much fruit as I can. I often joke that as a Californian, I am genetically-wired to eat fruit all the time. During that brief period when the last of the apples and pears depart, and there’s nothing but pineapples and apples from who-knows-where at the market, I fall into a fruitless funk until strawberries appear. Then I know that everything is going to be okay. Continue Reading [Strawberry Margaritas](... [Pinterest]( [Facebook]( [Instagram]( [Twitter]( [1px] ©2018 Room for Dessert Inc | 12 Timber Creek Lane, Newark, Delaware 19711 [1px] [Web Version](  [Preferences](  [Forward](  [Unsubscribe](   [Powered by Mad Mimi®A GoDaddy® company]() Â